Half-Shell Scallops
$48.90
Skip to product information
Half-Shell Scallops
$48.90
Unit price
$24.45/kg
About this item
- Diver-harvested from cold southern waters, then cleaned and frozen on board to protect the sweet, firm meat.
- Each one is left attached to its own shell, ready to grill or sear straight from frozen.
- Layered in two trays so the shells arrive unbroken.
Key Features
- Plump, tender meat with a delicate sweetness.
- Presented shell-on — ideal for grilling or serving at the table.
- Suits searing, grilling, or a quick turn in garlic butter.
- Sized consistently, so every shell cooks in the same time.
- The shells double as serving dishes straight from the grill.
- Lean, high in protein and low in fat.
Product Information
- Net weight: 2 kg total (2 x 1 kg trays).
- Storage: keep frozen at -18°C or below until use.
- Thawing: defrost in the refrigerator for 6-8 hours.
- Cooking: sear 2 minutes per side over high heat.
- Handling: keep flat and do not refreeze once thawed.
- Origin: southern Pacific waters; packed in New Zealand.